The BEST hot chocolate recipe! Smooth, creamy, and full of rich chocolate flavor, it's comforting and cozy on cold winter nights.
Ingredients
2cupsalmond milk
3ouncesdark chocolate, 70% cacao, chopped
¼teaspoonvanilla
Pinchcinnamon
1tablespoonmaple syrup
2teaspoonsbourbon, optional
Whipped cream and chocolate shavings, optional, for serving
Instructions
In a small saucepan, heat the almond milk over low heat. Add the chocolate, vanilla, and cinnamon, and whisk for 15 minutes, or until the chocolate is melted and the mixture is smooth and warmed through.
Add the maple syrup and bourbon, if using, and stir to combine. Serve hot with whipped cream or chocolate shavings, if desired.