Here’s a gift everyone could probably use – a $75 gift card to Whole Foods!
Go stock up on fancy mushrooms (or whatever you want)… leave a comment below and tell me your favorite way to cook with mushrooms. And if you don’t like mushrooms, well then you’re not eligible (kidding!!).
Not sure what to make with mushrooms? Try one of these:
Walnut-mushroom veggie burgers (from us)
Rosemary mushroom chickpea ragout (The First Mess)
Mushroom & chard bruschetta (Whole Foods)
Mushroom millet leek frittatas (Sprouted Kitchen)
Roasted king oyster mushrooms (Food & Wine)
Mixed mushroom soup (Whole Foods)
Cheesy brussels sprouts (& mushroom) lasagna (How Sweet it is)
Mushroom & kale grilled cheese (Foodie Crush)
Kale, mushroom, and ricotta calzones (Two Peas & Their Pod)
This giveaway is now closed. Congrats to Caroline, the winner. Thanks for all of your comments & wonderful mushroom ideas!
I love fixing mushrooms with au gratin potatoes. 🙂
I’m in love with mushrooms!!! I love gently sautéing them with cumin, coriander and chili powder for a savory taco filling; sautéing with eggplant seasoned with oregano, cumin and turmeric; or simmering in coconut milk and spiced broth for Thai soup. Love them!!
marinated in sherry for a few days, then cooked in quinoa or barley with parsley, garlic, rosemary, or any other fresh herbs to hand with a squeeze of lemon!
Marinated in sherry and added to quinoa with parsley, rosemary, and any other fresh herbs you have to hand with a squeeze of lemon!
sauteed with balsamic vinegar and then thrown on a grilled goat cheese sandwich preferably on some whole grain bread
Stuffed mushrooms! Perfect mini bowls of goodness.
Do I have to pick just one? I love mushrooms in all shapes and sizes and preparations…one favorite is pasta with a morel cream sauce.
I love roasting them and then adding it to risotto!
I don’t use mushrooms enough! But when I do have them, I love them mixed with other roasted veggies and added to salad.
stuffed..
or in risotto
or spinach salad
or grilled
My absolute favorite way to eat mushrooms is sautéed with steamed kale! Yum! My children’s favorite way is on pizza we make or with pasta!
Mushroom omelets are the best!!
My favorite recipe for mushrooms is a mushroom galette that I made the first time we invited my in-laws over for dinner. I was so nervous, as my father in law was particular about his food. He loved the galette and always asked me to make it for future holidays. He passed 8 years ago — but very fall and holiday — I make this recipe to remember him.
Mushroom risotto with goat cheese!!!
Mushroom risotto is my favorite!
Definitely roasted mushrooms with fresh herbs, served with goat cheese sprinkled on top!
I really like making mushroom risotto!
I love them in a meat-free stroganoff.
Stroganoff or a mushroom-tomato soup! Delicious!
I make a pan roasted chicken sausage and mushroom dish with a ton of balsamic. Delicious! Invented while boyfriend and I were staring at a pile of ingredients with no ideas in mind.