Austin Food & Wine: Jodi Elliott

Here's a little interview I did with Bribery's Jodi Elliott. In 2013, she was named Food & Wine's People's Best New Pastry Chef.

austin food and wine festival / chef interviews

By the end of this weekend I’ll be craving a big kale salad, but for now – the Austin Food & Wine Festival continues. Here’s a little interview I did with pastry chef Jodi Elliott. Last year, she was named Food & Wine’s People’s Best New Pastry Chef. This year, she’s opening a bakery & dessert bar called Bribery – I can hardly wait! Can you tell us a little bit about yourself? Let’s see – I was born and raised in San Antonio, Texas. I went to the CIA in Hyde Park, NY when I was 19 yrs. old!…

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Austin Food & Wine Festival 2013

We share some snapshots from Austin Food and Wine 2013. Taste of Texas, the late night party Sips & Sweets, and the Rock your Taco event.

austin / events

Just wanted to share some of our highlights from the Austin Food & Wine Festival… an eating extravaganza that Jack and I were so excited to attend last weekend. We had an absolute blast sampling food from so many fantastic chefs. These snapshots are from Friday night’s Taste of Texas, the late night party Sips & Sweets, and Saturday night’s Rock your Taco event. Special thanks to C3 Presents and Food & Wine for inviting us to be official 2013 AFWF Lifestyle Ambassadors. (bottom left kimchi grilled cheese photo credit Cambria Harkey)

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Hello, we're Jeanine and Jack.