Valentine’s link love
...I had some treats planned that didn’t get finished on time – so instead, I thought I’d roundup some sweet things I’ve seen around the internet. All of these recipes...
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How to Make Cold Brew Coffee
Learn how to make cold brew coffee at home! This recipe is energizing, delicious, and SO easy to make - a perfect pick-me-up on a hot summer day.
...and let the jar sit, covered, at room temperature for 12 to 24 hours. The longer the coffee steeps, the stronger it will be. Next, strain the coffee. No one...
50 Fall Recipes and Dinner Ideas
These healthy fall recipes will satisfy any autumn craving! They include quick fall dinner ideas, cozy desserts, side dishes, salads, and more.
...potatoes that are tastier than these. They’re crispy on the outside, creamy in the middle, and doused in a zingy lemon dressing. Focaccia Bread Olive oil and sea salt fill...
Vegan French Toast
No eggs? No problem. This easy Vegan French Toast is delicious made with almond milk, cinnamon, nutmeg, maple, nutritional yeast, and a little flour.
...would head to the Pick Me Up Cafe where he would read The Onion in print (back then I think they only distributed it in Chicago), and I would eat...
Sweet Potato Surprise
A creamy noodle casserole with mac n' cheese style vegan sweet potato sauce. Spinach, shallot, scallions + sage are baked in for extra nutrients and flavor!
...if it’s too thick. Place the spinach in a large bowl and scoop the hot pasta noodles on top (so the hot pasta starts to wilt the spinach). Mix in...
Homemade Granola
There's a lot to love about this homemade granola recipe. It's easy to make, it's healthy, it's delicious, and it will make your kitchen smell amazing!
...Stir until combined. Scoop the granola onto the baking sheet and press the mixture into a 1-inch-thick oval. This will encourage clumping. Bake for 15 minutes, rotate the pan halfway,...
Coconut Cream
Rich & fluffy, coconut cream is my go-to substitute for dairy whipped cream. Use this easy coconut whipped cream recipe to top your favorite treats!
...the whisk attachment. Make sure the solids have separated from the coconut water in the can - if it mixes, your coconut cream will not whip. Save the leftover coconut...
Mushroom Broth
Made with fresh and dried mushrooms, this easy mushroom broth is rich and savory. Use it in risottos, soups, sauces, and more for a kick of umami flavor!
...Use white button mushrooms instead. Yellow onions – I use the onions themselves AND the skins to pack this broth with umami. Extra-virgin olive oil – For sautéing the onions...
Vegan Caesar Dressing
This 5-minute vegan Caesar dressing is just as good as the classic kind! Cashews make it creamy, and capers add delicious tangy, briny flavor.
...before making the dressing. Drain them before adding them to the blender. Keep a jar on hand. This vegan Caesar salad dressing will keep for up to 5 days in...
Roasted Garlic
Making mashed potatoes, a sauce, or soup? Roasted garlic will infuse it with rich, nutty flavor. Find my easy method for how to roast garlic below!
...freeze the rest. Stored in an airtight container, peeled, roasted garlic cloves will keep in the freezer for up to 2 months. For larger quantities, here’s my method for how...
Cream Cheese Frosting
Learn how to make cream cheese frosting with just 4 ingredients! Sweet, creamy, rich, and tangy, it's delicious on cakes, cupcakes, and more.
...until the frosting reaches your desired consistency. Keep in mind that adding more sugar will make the frosting sweeter. Stick it in the fridge. The frosting will firm up as...
