...use them here. White vinegar and water – They make up the tangy base of the brine. Cane sugar – It’s the perfect sweet complement to the assertive vinegar, making...
...because I like the bright flavor of the lemon zest in this recipe. However, if you don’t like the texture of the lemon zest, you can strain it out. There...
...talk about a perfect combination. The tangy feta contrasts with the caramelized sweet potatoes, while the creamy avocado plays off the crunchy pepitas. The arugula makes the whole thing light...
...the cookies and the amount of jam. I keep these cookies on the small side, using a rounded tablespoon of dough for each one. Then, I fill them with 1/2...
...the flavors to marry. Give it a good stir before you eat. As the dip sits, the veggies release liquid, and the dressing sinks to the bottom of the bowl....
...dressing and season it with salt and pepper. Layer on the rest of the fennel and the citrus, and top them with the avocado, mint, cheese, and pine nuts. Add...
...actually all comes together pretty quickly. How to Make This Vegan Pizza Recipe! Once you chop the veggies (even the stems of the broccoli!), toss them together in a bowl...
...a 200°F oven until you finish cooking the last batch. Freeze the extras. These pumpkin pancakes freeze perfectly! Stash them in a freezer bag or airtight container, and freeze for...
...to Assemble These Sandwich Wraps Once you blend up the dressing, these chickpea salad wraps are easy to put together. First, mash the chickpeas. Combine them with a little of...
...and lemon juice, as desired, and portion into bowls. Divide the remaining sauce onto each bowl. Top with the pine nuts and serve with lemon wedges on the side. ...
...out of the pot and, in a small bowl, whisk in the miso. Whisk until the mixture is smooth – no one wants lumpy miso soup. Reduce the heat on...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
