...start your butternut squash: Heat the oil in a medium skillet over medium heat. Add the butternut squash cubes and a few pinches of salt and pepper. Cook until they...
...for us – pasta! But not just any pasta – spicy butternut squash pasta! I’ve been on a butternut squash kick lately, see here and here. For this post, I...
We’re on a butternut squash kick this week. It wasn’t intentional, it’s just that one butternut squash times two people equals about four meals. It’s a squash that keeps on...
...But if you’re a savory breakfast person, don’t worry! Below, you’ll find vegan breakfast recipes for scrambles, bagels, and more. Tofu Scramble This tofu scramble is the ultimate plant-based breakfast!...
...and cook, stirring occasionally, until the onion is soft, about 4 minutes. Add the butternut squash, another pinch of salt, and stir. Let the butternut squash cook for a few...
...at Chipotle, (we usually favor our local Freebirds). Either way, I’m a sucker for a burrito bowl and I loved the idea of adding butternut squash for a seasonal spin....
...hands on all of it – acorn squash, butternut squash, sugar pie pumpkins, and more. But delicata squash is my favorite by far. Nicknamed the “sweet potato squash,” it has...
...Squash Butternut Squash Ravioli Roasted Butternut Squash Butternut Squash Soup Easy Coconut Curry Vegetarian Black Bean Enchiladas Roasted Kabocha Squash rate this recipe: 4.50 from 18 votes Prep Time: 10...
...breakfast burrito recipe, try one of these yummy breakfast recipes next: Healthy Breakfast Tacos Breakfast Sandwich Austin-Style Migas Chilaquiles Breakfast Egg Muffins Overnight Oats Chia Seed Pudding Or any of...
...it enough. Acorn Squash Soup Recipe Ingredients Here’s what you’ll need to make this acorn squash soup recipe: Acorn squash, of course! You’ll need 2 medium ones to make this...
...but I used quinoa here because it’s the grain I usually have on hand. I tossed it with roasted butternut squash, feta cheese and dried tart cherries for a sweet...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
