...of flavor. Onion, green onions, and green chiles add heat and depth of flavor. Pepitas add crunch. Lime brightens it up. While the squash roasts, sauté the onion and stir...
...as a salad. Or, add scrambled eggs to make breakfast tacos! Ingredients Handful of whole green beans, about 1 cup [url href=”https://www.loveandlemons.com/tomatillo-salsa-verde/”]Tomatillo Salsa[/url] 3 ears of fresh corn ¼ cup...
...to use it: As a salad dressing. I love it on green salads, roasted vegetable salads, pasta salads, grain salads, and more. On grilled or roasted veggies. I especially like...
...chickpeas and a swirl of radish green pesto, this dish is my favorite spring comfort food. Make a hearty grain salad. Start with cooked quinoa, couscous, or farro. Then, toss...
...jalapeños, broccoli, and corn. Margherita Pizza This classic pizza is an easy, kid-friendly dinner! Round out the meal by serving a Caesar salad or simple green salad on the side....
...any green salad or grain salad. With eggs. Stuff grilled asparagus into an omelette or add it to a frittata. Over polenta. Add roasted chickpeas and drizzles of pesto to...
...my chipotle sauce instead of the avocado-yogurt sauce in this recipe. Chickpea Salad Sandwich Filling Who needs tuna? This chickpea salad makes a sandwich that’s equally good. Thanks to Dijon...
...meal with a green salad and good bread. I often serve these stuffed shells with my Homemade Caesar Salad, but my Arugula Salad, Beet Salad, or Simple Green Salad would...
...love homemade croutons in green salads. Add them to my Homemade Caesar Salad, Italian Chopped Salad, or Bright Spring Salad recipe, or toss them with your favorite greens and any...
...and mashed potatoes with a refreshing salad! Here are a few of my favorites: Pomegranate Rice Salad A spiced citrus dressing adds aromatic flavor to this festive pomegranate salad. For...
...side. It pairs really nicely with any of these recipes: Pear Salad with Balsamic and Walnuts Beet Salad with Goat Cheese and Balsamic Arugula Salad with Lemon Vinaigrette Simple Green...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
