Vegan Meatballs

The BEST vegan meatballs! Made with mushrooms, walnuts, and black beans, they're crisp on the outside, tender in the middle, and full of savory flavor.

These vegan meatballs are the best I’ve tried. They’re intensely flavorful, made with roasted mushrooms, a mix of savory spices, and balsamic vinegar for tang. They also have the perfect texture–crisp and charred on the outside and firm-yet-tender in the middle. Top them onto pasta, stuff them into subs, or serve them over polenta with a scoop of marinara. There are so many ways to enjoy these delicious vegan meatballs! Vegan Meatballs Recipe Ingredients To be clear, these vegan meatballs don’t taste just like meat. They’re made with whole foods, plant-based ingredients, and when you eat them, you can tell.…

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Vegan Pancakes

For a great start to the day, make this vegan pancakes recipe! It's super simple, and the pancakes are delicious--thick, fluffy, and warmly spiced.

vegan / breakfast

Look at how fluffy these vegan pancakes are! When I first started making them, I couldn’t believe it, because I always thought eggs were essential for really puffy pancakes. But this vegan pancakes recipe proves that you don’t need eggs, or even a common egg substitute like mashed banana or flax, to make an ultra-fluffy stack of pancakes. In this recipe, baking powder and apple cider vinegar are the secret ingredients that help the pancakes puff. Like the vinegar and baking powder, the other ingredients in this vegan pancakes recipe are pantry basics, meaning that you can easily make it…

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The 11 Best Vegetarian Cookbooks of 2023

Need some cooking inspo? Check out these best vegetarian cookbooks! They're packed with flavorful plant-based recipes that everyone will love.

With my latest cookbook Love & Lemons Simple Feel Good Food now available, I thought it would be fun to round up some of the best vegetarian cookbooks that have inspired me in my own cooking. As a three-time cookbook author, I appreciate the time and effort that go into creating a book–the recipe testing, the writing, the photography, and more. I have so much respect for other writers who combine these elements into exciting and accessible vegetarian cookbooks. When I write a book, my goal is to offer ideas and inspiration that will make your mealtimes simpler, fresher, and more…

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Buffalo Cauliflower Tacos

Spice up your dinner rotation with these buffalo cauliflower tacos! They're packed with crispy cauliflower, creamy avocado, and tangy vegan ranch.

These buffalo cauliflower tacos are fresh, flavorful, and FUN! I started making them when I was testing this air fryer buffalo cauliflower recipe and had lots of leftover buffalo cauliflower wings on hand. To make them a meal, I stuffed them into corn tortillas with crisp cabbage, creamy avocado, cilantro, and jalapeños. Then, I added a drizzle of vegan ranch to take it all over the top. The combination was so tasty that I knew I had to share a recipe! These buffalo cauliflower tacos would be perfect for the Super Bowl this weekend (find more game day food ideas…

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Air Fryer Buffalo Cauliflower

These air fryer buffalo cauliflower bites are the BEST appetizer or game day snack! They're crispy, saucy, and spicy. You won't be able to get enough!

This air fryer buffalo cauliflower is the ULTIMATE game day snack. It’s saucy, spicy, and crispy, the kind of finger food that packs a ton of flavor into a single bite. If you still need snack recs for the Super Bowl next weekend, here’s mine: make this! I based this recipe on the baked buffalo cauliflower I shared last fall. After I posted it, I heard from so many of you asking for an air fryer version. I am SO GLAD I tried one, because this air fryer buffalo cauliflower might be even better than the oven version (which was…

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Mushroom Risotto

For a delicious, elegant main dish, make this mushroom risotto recipe! It's rich and creamy, made with white wine, fresh herbs, and Parmesan cheese.

My ideal Valentine’s Day would involve staying in and making this mushroom risotto recipe. My husband Jack LOVES mushrooms, and I love making risotto for date nights. They’re those rare occasions when you actually want to stand at the stove, stirring and stirring and stirring, because you’re also spending time with someone you love. The fact that all that stirring results in a comforting, flavorful meal is just the cherry on top. Realistically, we probably won’t make this mushroom risotto for Valentine’s Day this year (thinking it would be hard to pull off with a toddler running around!). But if…

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35 Best Party Dip Recipes

Throwing a party? You need some easy dip recipes in your back pocket! Find our 35 best below. They include spinach artichoke dip, guacamole, and more!

If you’re looking for dip recipes for your next party or gathering, you’re in the right place! I’ve rounded up 35 of my best below. Some, like spinach artichoke dip, are creamy and cheesy. Others, like homemade salsa, are zesty and bright. But all of these dip recipes have one thing in common: they’re serious crowd-pleasers. Whether you’re throwing a Super Bowl party, a holiday celebration, or a chill summer bbq, you can’t go wrong with any of these fun, flavorful dip recipes. You and your guests will love them. Pass the chips! Our Best Dip Recipes Spinach Artichoke Dip This…

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Pre-order Love & Lemons Simple Feel Good Food!

Our new cookbook, Love & Lemons Simple Feel Good Food, is now available for pre-order. Read on for a sneak peek of what's inside it.

Thank you SO MUCH for your enthusiasm about our cookbook announcement a couple weeks ago! We are so excited to share this NEW book with you. Love & Lemons Simple Feel Good Food comes out on April 25, but it’s available for pre-order now. I know that April 25 might seem like a long way away, so I wanted to take today’s post to explain some of the reasons to pre-order the book now. Why pre-order? You’re guaranteed a copy of the cookbook as soon as it comes out. No need to worry about supply chain issues or the book…

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Breakfast Egg Muffins

Fluffy and flavorful, these veggie and egg muffins are a delicious, protein-packed breakfast. Make them ahead for a quick and easy morning meal!

Savory breakfast people, these egg muffins are for you! Fluffy, flavorful, and studded with veggies and cheese, they’re essentially mini frittatas that you bake in a muffin pan. I love them because they’re a) adorable, b) delicious, and c) perfect for meal prep! If you feel like your make-ahead breakfast rotation leans too far to the sweet side (with overnight oats, breakfast cookies, granola bars, etc.), then you’ll love having these egg muffins in the mix. Egg Muffins Ingredients Here’s what you’ll need to make this egg muffins recipe: Eggs, of course! 9 large eggs yield the perfect amount of…

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Lentil Pasta

This easy lentil pasta recipe is a satisfying, comforting vegetarian meal. A rich tomato and lentil sauce coats chewy ribbons of al dente pasta.

Ok, pasta lovers, you need this lentil pasta recipe in your winter rotation! It’s budget-friendly, easy to make, and comforting in the way that only pasta with red sauce can be. Though this lentil pasta recipe is full of Italian flavors (marinara! balsamic! Parmesan!), it’s not a take on any specific Italian pasta dish. Rather, it’s something I love to cook when I want a hearty, flavorful pasta dinner, but I don’t want to go to the store or spend hours in the kitchen. This lentil pasta recipe comes together with basic pantry ingredients, and you can have it on the…

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Tomato Soup

The BEST tomato soup recipe! It's rich, flavorful, and made with pantry ingredients. Pair it with a grilled cheese for a delicious, comforting meal!

Homemade tomato soup is like a hug in a bowl, which, when the weather is as gray as it has been here lately, is exactly what I need. This tomato soup recipe is a cold weather staple in our house. It couldn’t be simpler to make, and the ingredients are largely pantry basics that I always keep on hand. But more importantly, this tomato soup is creamy, comforting, and full of rich flavor. The tomatoes make it tangy, balsamic vinegar adds sweetness, and red pepper flakes give it a warming kick of heat. You could serve it on its own,…

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Hello, we're Jeanine and Jack.