...that. I start by searing thick slices of cauliflower in a hot cast-iron skillet until they’re deeply golden brown. Then, I transfer them to the oven and roast until they’re...
...e-book now! These recipes aren’t in the cookbook or on the blog, so you definitely don’t want to miss out on this free bonus! Plus, we’ll send it straight to...
...concentrate on the ones that do drop. Transfer them to a plate, put ice cream on top, cut them open and enjoy! For more Valentine’s recipe ideas, check out this...
...corn on the cob, and it comes out juicy, sweet, and delicious. How to Cook Corn on the Cob Want to learn how to cook corn on the cob? Here’s...
My new cookbook Simple Feel Good Food comes out on April 25, and I’m going to be doing some really fun live events to celebrate! I’m sharing the full schedule...
...like to serve my bibimbap with extra sauce, sliced green onions, and kimchi on the side and mix them in as I eat. Feel free to skip these components, or...
...the lentils and marinara. Cook, stirring, for 2 minutes, or until the sauce is well-combined and heated through. Add the pasta to the skillet and toss to combine. Portion onto...
...is well seasoned. Don’t skimp on the salt and pepper! Find the complete recipe with measurements below. To make this air fryer asparagus recipe, start by trimming the asparagus. Trim...
...Smoky roasted nuts take its place. They’re crunchy, rich, and savory—be sure to make extra for snacking. If you don’t, you’ll devour them all before they make it onto the...
...own, but its flavor will balance once it’s on the potatoes. Next, dress the potatoes. Place them in a large bowl and pour on the dressing. Mix well, mashing the...
...the pan, then cook, stirring, until the sauce thickens, 7 to 10 minutes. As it cooks, the crumbled tofu will soak up the fresh, smoky flavor of the sofritas sauce....
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
