Simple Swiss Chard Pasta
Swiss chard brings two textures to this yummy 20-minute pasta. The stems add crunch, while the leaves gently wilt into the white bean & tomato sauce.
...use gluten-free pasta to make it gluten-free. Ingredients 6 ounces pasta (I used [url href=”http://www.amazon.com/gp/product/B004H4P5UK/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B004H4P5UK&linkCode=as2&tag=loveandlemobl-20&linkId=FDIB3ZCYVRFUJ5KZ” target=”_blank”]Tinkyada Brown Rice Spaghetti[/url]) 1 teaspoon extra-virgin olive oil 4-5 chard leaves, stems diced, leaves...