...vegetable broth also works here. I love to pair this soup with slice of crusty bread, a grilled cheese sandwich, or a simple green salad for a comforting meal. I...
...sandwich, or I top it with crispy roasted chickpeas and enjoy it on its own. More Favorite Salad Recipes If you love this carrot salad, try one of these fresh...
...and crunch! Avocado Toast or Banh Mi Sandwich – Pickled carrot and daikon matchsticks add sweet, tangy flavor to these hearty recipes. Vegetarian Bibimbap – I love their crisp texture...
...packs up nicely for a picnic (just add the herbs at the last minute!). Pair it with a Chickpea Salad, Caprese, or Egg Salad Sandwich (see this post for a...
...a main dish, try making one of these recipes: Best Veggie Burger Easy Black Bean Burger BBQ Jackfruit Sandwiches Portobello Mushroom Burger Chickpea Salad Sandwich If you have any leftovers,...
...Black Bean Burger Portobello Mushroom Burger BBQ Jackfruit Sandwiches Crispy Cauliflower Po’ Boy Sandwich For a simpler meal, serve this broccoli slaw as a side with your favorite protein. We...
...on this black bean burger with grilled pineapple and chipotle sauce. In a sandwich. Try adding them to your next grilled cheese! On pizza. Sweet and savory grilled onions are...
...BBQ sandwiches. Round out the meal with other summer side dishes like fruit salad, grilled vegetables, or corn on the cob. Enjoy! More Favorite Pasta Salads If you love this...
...the onion rings part of a meal, serve them as a side dish with any burger or sandwich. We love them with these veggie burgers, black bean burgers, and BBQ...
...you, I can’t get enough of it. It’s creamy, tangy, smoky, and savory, with a little bit of heat from the chipotles. Use it as a sandwich spread, a salad...
...them with this veggie burger, this black bean burger, or a portobello mushroom burger. Sandwiches and wraps. Serve them alongside a grilled cheese sandwich or falafel. Chili. I love these...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
