...cool for 5 minutes on the baking sheet before transferring them to wire racks to cool completely. Decorate, or enjoy as they are! Gingerbread Cookies Recipe Tips Don’t skimp on...
...them to the fridge to thaw overnight and reheat them on the stove, or defrost them in the microwave. And don’t forget—hamburger buns and tortillas freeze well too. Keep some...
...to making it great is the crispy, smoky nuts and seeds on top. If you add them too early, they’ll lose their crunch, so save some to sprinkle on right...
...below. To make the hash, you’ll start by sautéing the garlic, onion, and pepper until they soften. Remove them from the pan, add more oil, and then cook the sweet...
...and don’t want to make a fruity mess out of the kitchen. I’ve been a fan of their products for years, (I swear by their lip balm!). This protein powder...
...oven as soon as you turn it on. If your skillet is too cool, the socca will stick to it, and the edges and bottom won’t crisp up as they...
...it goes: Start by macerating the strawberries. Use a fork to mix them with the sugar, lightly mashing them as you mix. Set them aside while you prepare the matcha....
...fritters, and they immediately had me hooked. I’ll be making them on repeat for the rest of the summer! These corn fritters are seriously delicious. They’re crisp on the outside,...
...quick work of the carrots! On a box grater: Grate the carrots on the large holes to give the cupcakes distinct carrot flecks. Grate them on the small holes if...
...Half the recipes are “at-the-ready,” meaning they’re easy to throw together with on-hand ingredients. The other half are “in advance” recipes, which you can prep ahead. All of them will...
...middle. Remove them from the oven, and let them rest on the pan for another 10 minutes. They’ll set up with a delicious crumbly texture! Freeze the extras. Shortbread cookies...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
