New feature: The recipe browser
...makes for happier, easier searching! Click here to start browsing. (Or click the “recipes” link at the top of the page). Also, let me know if there’s a category/tag you’d...
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How to Make Scrambled Eggs
Learn how to make scrambled eggs! With this 5-ingredient recipe, they come out soft, creamy, and flavorful every time. An easy, delicious breakfast.
...learned how to make scrambled eggs, you can add them to other breakfast recipes, too! I especially love folding them into breakfast tacos and burritos. Find my go-to breakfast taco...
Apple Sage Grilled Cheese
A fancy fall grilled cheese that's sweet and savory. Delicious for a quick weeknight dinner.
...like[url href=”https://sirkensingtons.com/products#mustard-anchor” target=”_blank”]Sir Kensington’s Spicy Brown[/url]) 2 to 3 cups grated white cheddar, Gruyère or [url href=”http://daiyafoods.com/” target=”_blank”]Daiya[/url] cheese ¼ red onion, thinly sliced 1 apple, thinly sliced 16 sage...
Eggplant and Roasted Tomato Salad
A trip to Italy inspired this delicious, 10-ingredient salad recipe. Packed with roasted tomatoes, eggplant, and basil, it's a perfect summer dish.
...As water releases from the eggplant flesh, pat it dry. (This is my shortcut. If you want to [i]properly[/i] salt your eggplant [url href=”http://www.marthastewart.com/1012363/salting-eggplant” target=”_blank”]this is a good video[/url]). In...
Asian Slaw
This Asian slaw recipe is filled with my favorite summer ingredients - fresh herbs & peaches - and tossed in a tangy miso dressing. Perfect for picnics!
...ahead, so it’s also one of my favorite choices for a quick weekday lunch. Vegan and gluten-free. Ingredients Dressing ¼ cup cashew or [url href=”https://www.loveandlemons.com/homemade-peanut-butter-recipe/”]peanut butter[/url] 2 tablespoons white miso...
28 Seasonal Favorites + Carrot Top Pesto
Your ultimate resource for carrot, brussels sprout, mushroom, sweet potato, and kale recipes. AND a carrot top pesto!
...Here are 5 of my favorite seasonal vegetables along with some of my favorite recipes. (Also, a recipe for Carrot Top pesto at the bottom – don’t toss those tops!)...
Artichoke Avocado Toast
Simple, springy avocado toast topped with radishes and dill. Vegan, Gluten free option.
...to taste with salt and serve with the roasted lemons. Notes I used [url href=”http://www.foodforlife.com/product/breads/sprouted-life-gluten-free-original” target=”_blank”]this Sprouted for Life vegan & gluten free bread[/url] from Food for Life. 3.4.3177 ...
Broccoli Pasta Salad
This bright broccoli pasta salad recipe is chock full of fresh veggies and coated with a tangy no-mayo tahini dressing. Perfect for summer picnics!
...nuts and chill for 15 minutes. Can be stored in the refrigerator for up to 2 days. Notes I used [url href=”http://www.delallo.com/products/delallo-gluten-free-pasta-%E2%80%93-whole-grain-rice-fusilli” target=”_blank”]Delallo’s Gluten-Free Fusilli[/url] which is awesome. 3.4.3177 ...
Another Vitamix Giveaway!
To celebrate the launch of our new cookbook Simple Feel Good Food, we're giving away an AMAZING Vitamix blender! Find all the details below.
...to enter our Vitamix giveaway! Send an email to giveaways@loveandlemons.com. Tell us which recipe from Simple Feel Good Food you’d love to make with a Vitamix blender! The giveaway ends...
Roasted Artichoke Salad
If you can get your hands on fresh artichokes, make this bright artichoke salad right away. Topped with mint pesto, it's perfect for spring.
...Sea salt and fresh black pepper Instructions Preheat your oven to 475 degrees. Trim your artichokes. I love [url href=”http://www.bonappetit.com/test-kitchen/how-to/article/prep-baby-artichokes” target=”_blank”]this little animated tutorial[/url]). Place artichoke hearts in a bowl...
Autumn Farmhouse Salad
Sweet potatoes, apples & greens fill out this hearty autumn salad. With sweet, salty, crunchy & nutty elements, it's a perfect side dish or meal on its own.
...gluten-free, use quinoa in place of the farro. Ingredients 1 cup [url href=”https://www.loveandlemons.com/farro/”]cooked farro[/url] (see notes) 1 sweet potato, chopped into cubes A few leaves kale, chopped or torn 2-3...
