...the same rate as the onion. Eggs – You’ll scramble them before mixing them into the rice. Skip them to make this recipe vegan. Fresh ginger – I love the...
...will say one thing: the fresher your corn is, the better your corn on the cob will be. Enjoy! How to Boil Corn on the Cob My method for how...
...topping is golden brown. The timing will depend on your broiler. Remove from the oven. Thinly slice the remaining jalapeño half and sprinkle the slices over the dip. Top with...
...Place the rice in a fine mesh strainer set over a large bowl. Rinse the rice until the water in the bowl runs clear. Combine the rinsed rice, water, and...
...up before you add them to the flour mixture. If the currants are clumped together when they go into the dough, they’ll be clumped together in the loaf! Score the...
...chill the butter. Meanwhile, preheat the oven to 400°F. Then, bake the scones. Remove them from the freezer, brush with buttermilk, and sprinkle with coarse sugar. Place on a parchment-lined...
Happy post-Thanksgiving! I hope you all had a great meal and a relaxing long weekend. Me? I’ve been a busy bee putting the finishing touches on this new “Shop” section...
...wrap the potatoes in foil, the potato skins will shrivel and soften in the oven. For the best results, leave the potatoes unwrapped. Don’t skimp on the salt. Are you...
...preheat the oven to 500°F and prep the toppings. Combine the ricotta with the lemon zest, salt, and pepper. Mix the corn kernels with the fresno chili, olive oil, and...
...with roasted veggies, this recipe is a healthier version of the classic comfort food. To freeze and reheat it, follow the same method as the one listed for the baked...
...easy, on-the-go breakfast, or load them up with toppings at home! These cool and creamy oats are endlessly customizable. Try one of the four topping combinations above, or have fun...
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
