...dressing, and bitter greens in this simple, yet unexpected, salad. To get ahead, cook the farro and make the dressing a day in advance. Green Bean Salad A simpler, fresher...
...crazy about chickpeas as I am, try them in this summer salad, this spring salad, this kale salad, or as a salty, crunchy snack! Chickpea Salad Wraps w/ Avocado Dill...
...what, pair it with some crisp white wine and savor the last bits of summer! If you love this panzanella salad recipe… Try my watermelon salad, pasta salad, broccoli salad,...
...tomato sandwich would be excellent with it as well. If you love this recipe… Try this kale salad, this beet salad, this broccoli salad, or this pasta salad next! Spring...
...I hope that you will too. Best Green Smoothie Recipe Ingredients Even though this green smoothie looks incredibly healthy (and it is – there are lots of leafy greens in...
...finishing touch. If you’re not a fan of chickpeas, try adding baked tofu or tempeh. For more lunch ideas, check out this kale salad, this broccoli salad, these salads, these...
...spring salad, a breakfast casserole, or a frittata. Farro Salad with Grilled Asparagus Recipe Type: Salad, side dish Author: Jeanine Donofrio Prep time: 10 mins Cook time: 30 mins Total...
...excellent with veggie burgers, black bean burgers, or jackfruit sandwiches. If you love this watermelon feta salad… Make this spicy watermelon salad, this kale salad, or this couscous salad next!...
...recommend chocolate zucchini cake for dessert! Love this recipe? Try some of my other favorite summer salads like this pasta salad, this broccoli salad, this couscous salad, or this watermelon...
...this quinoa salad next! Arugula Salad with Lemon & Fennel Recipe Type: Salad Author: Jeanine Donofrio Prep time: 15 mins Total time: 15 mins Serves: 4 This easy arugula salad...
...out. We ended up roasting them to perfect this fresh, delicious spring salad. Artichoke Salad Recipe Ingredients Roasted with lemon, the artichokes make a delicious tangy star for this salad....
We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.
