We're giving away a copper Vitamix to celebrate the Love & Lemons Cookbook launch!
Today, we’re celebrating our cookbook launch with one last giveaway – and it’s a good one! You may have noticed that I have a thing for smoothies, blended soups and creamy sauces. I just love my Vitamix – but have you seen the new copper Vitamix!? It’s pretty, it’s powerful, and one of you will get one!
pictured above: Carrot Gazpacho with Lemongrass and Creamy Miso Brussels Sprout Fettuccini from the Love & Lemons Cookbook.
This giveaway is now closed, thanks for entering!
If you don’t have a book, click here to get one!
A winner will be chosen at random. The giveaway is open to U.S. addresses only.
And congrats to @jamielynne19 who made our Quinoa Tacos and won the Staub Cookware Giveaway! Thanks to all of you who entered – it was so fun to see what you all made!
Special thanks to Vitamix and Williams Sonoma!
I love to make virgin strawberry daiquiris! Yum!!!
Faux ice cream made from frozen bananas
My favorite for this year is a green smoothie for breakfast
Ginger-Apple Pumpkin Soup! I love making soup, but honestly not having a good blender makes it rather tedious, so I don’t make blending soups as much as I would like. As of now they stand to be for holidays with family and friends like thanksgiving 🙂 so everyone gets to enjoy!
Creamy carrot soup is my favorite thing to make in the blender!
HUMMUS!
I love making acai bowls!
Just a good ol’ smoothie for Bfast!
My new favorite is soup: curry, turmeric, coconut cream, garbanzo, and carrot base – all vegan and so delicious! Fingers crossed I win this copper beauty Vitamix Pro750 Heritage Blender, would be a dream come true! Thank you love & lemons I heart you and all the goodness you post!
I would make carrot gazpacho
Oatmeal and peanut butter smoothies!
Can’t beat homemade hummus!!
The Green Monster: Spinach/kale, strawberries, blueberries, apple juice, lemon, & ginger!
butternut squash soup!
I have a curried carrot and squash soup that I make all winter long! It’s just the best, can be combined with rice, over veggies, or warmed in a mug by itself…
I love making cold soups and smoothies! My favorite one is banana-oatmeal-kale.
I always love a classic strawberry banana smoothie! But I would love to try making gazpacho!
I’m super picky about textures, so I basically blend everything. My favorite would be a cream of spinach or chicken soup with lots of veggies packed in there. Or a strawberry lime smoothie. Yum!
Vegan Ricotta! Because on trying it my husband (who is not vegan) exclaimed that it was so good you could put it on anything! Thanks much.
Vegan mac and shews, vegan queso dip, butternut squash soup, and avocado pasta sauce are all dishes I love and use a blender for.