Roasted Zucchini
Learn how to make easy roasted zucchini! It's beautifully caramelized, golden brown, and seasoned to perfection with lemon, herbs, and cheese.
I’m finally coming around to roasted zucchini. You’d think, given how much I love pretty much all zucchini recipes, that I would have been a fan of it forever. But no. Roasted zucchini and I got off to a rocky start. See, I have a strong aversion to anything mushy. Before I worked out this game-changing recipe, that’s how my roasted zucchini always ended up. It was too soft and too watery, basically mush. But this summer, I decided to give roasted zucchini another chance. Instead of slicing the squash into thin rounds like I had in the past, I…