Popovers Recipe

Made with a simple 5-ingredient batter, these popovers are light, airy, buttery, and delicious! Enjoy them plain or top them butter, honey, or jam.

I love pulling a pan of popovers out of the oven. In that moment, they’re beautifully puffed, almost lifting out of the pan. They have crisp, golden brown exteriors, and they smell like melted butter. Freshly baked popovers are pure delight. I’m sharing my favorite popover recipe below. It’s super simple (just 5 ingredients!) and SO delicious. The popovers’ crisp, golden outsides give way to airy, custardy interiors. I’m happy eating them plain, but they’re also wonderful with butter, honey, or jam. What are popovers? Popovers are light, custardy rolls. They’re made with a simple batter of eggs, milk, flour, melted butter,…

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Caesar Salad

This classic Caesar salad recipe features crisp romaine, crunchy croutons, and Parmesan cheese. A creamy, tangy homemade dressing ties it together.

salads / vegetarian

This Caesar salad recipe is classic and delicious. It features a base of crisp romaine lettuce topped with crunchy croutons and plenty of shaved Parmesan cheese. A creamy, tangy homemade Caesar dressing ties it all together. I’ve shared Caesar salad recipes with extra add-ins and other twists in the past (looking at you, kale Caesar), but this classic Caesar salad is the one I make most often. I love it because the ingredients are SO simple and the creamy dressing is easy to stir together (no raw egg yolk here!). It’s the perfect side salad for dinner parties or holiday gatherings. Even…

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Homemade Caesar Dressing

This homemade Caesar dressing recipe beats any store-bought salad dressing I've tried. With a mayo base, it's creamy, tangy, and easy to make.

A great Caesar dressing is the secret to a great Caesar salad! This Caesar dressing recipe is my favorite. I love it because it’s easy and delicious. Unlike a traditional Caesar dressing, which is made with an emulsion of raw egg yolk and oil, this one has a mayo base. It’s super simple to stir together (and it doesn’t contain raw eggs!). Still, it’s rich, creamy, and packed with tangy, savory, umami flavor. Try it on your next Caesar salad, and you’ll never get a store-bought Caesar dressing again! Trust me, this homemade version is so much better. Caesar Salad Dressing…

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Best Mashed Potatoes Recipe

Learn how to make the best mashed potatoes with this easy recipe! Rich, creamy, and flavorful, they're always a crowd-pleasing side dish.

I can’t share a mashed potatoes recipe without mentioning my husband Jack. He LOVES homemade mashed potatoes, specifically ones that are rich, creamy, and flavorful. I’ve made plenty that he’s liked in the past (see these garlic mashed potatoes and these Instant Pot mashed potatoes). But last year, I finally made the potatoes he’d been waiting for: ones loaded up with butter, milk, and sour cream. I’m not kidding when I say that these are the best mashed potatoes I’ve tried. They’re ultra-rich and blissfully creamy, and the sour cream gives them a delicious tangy kick. They’re easy to make…

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Pasta e Fagioli

Pasta e fagioli is a hearty Italian soup made with pasta, beans, and veggies. Served with crusty bread, it's vegetarian comfort food at its best.

soups

Pasta e fagioli, sometimes shortened to pasta fagioli (or pasta fazool if you’re a Sopranos fan), is a classic Italian soup. Its name literally translates to “pasta and beans,” and it consists of tiny pasta, creamy beans, and tender vegetables in a fragrant tomato broth. Here in the US, many people know pasta e fagioli from the menu at Olive Garden, but I’m here to tell you that you HAVE to try making this dish at home. It comes together in one pot. The ingredients are largely pantry staples. AND the combination of pasta, beans, and veggies makes it a…

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Homemade Ranch Dressing

This homemade ranch dressing recipe is SO much better than store-bought! Creamy, rich, and tangy, it's delicious as a dip, on salads, and more.

Our kiddo loves this homemade ranch dressing…and honestly, I do too! It has a delicious creamy texture and tangy, savory flavor. Keep it on the thicker side to use as a dip with veggies, or thin it out to drizzle over salads and pizzas (if ranch on pizza happens to be your thing). This ranch dressing recipe calls for simple ingredients, which make it taste SO much better than any store-bought ranch dressing I’ve tried. It has a rich sour cream base (Greek yogurt works too!), and seasonings like dried dill and garlic powder add bold flavor. Fresh lemon juice gives it…

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Potato Leek Soup

This creamy potato leek soup recipe is comforting and delicious! Easy to make with simple ingredients, it's one of our favorite fall and winter meals.

soups

Let’s make potato leek soup! Now that it’s fall, I’ve been bringing home tall, lush leeks from the farmers market nearly every week. This potato leek soup recipe is my favorite way to use them. It’s creamy, rich, and flavorful, filled with the delicate, oniony leeks, buttery yellow potatoes, garlic, and thyme. Easy to make with simple ingredients, it’s exactly the kind of warming, veggie-forward fare I crave throughout the fall and winter. You can make this potato leek soup recipe in two ways. First, you have the option to make a quick broth using the dark green tops of the…

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Iced Strawberry Matcha Latte

This iced strawberry matcha latte combines fresh strawberries with earthy matcha. Lightly sweet and SO refreshing, it's the perfect drink for a hot day.

My drink of the summer has been an iced strawberry matcha latte—not one I get at Starbucks, but one I make at home. This viral latte has three layers: macerated strawberries at the bottom, milk in the middle (I like almond), and frothy matcha green tea on top. It’s fruity, refreshing, and not too sweet, with smooth, umami notes from the matcha. If you’re already a matcha fan, I think you’ll love this drink. And if you’re new to matcha, it’s a great first recipe to try! In case you’re not familiar, matcha is a green tea powder that has…

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Sheet Pan Pizza

This sheet pan pizza is easy and delicious! It has a thick, chewy, and crispy crust with flavorful toppings like fresh veggies, tomato sauce, and cheese.

If you love pizza with a thick and chewy crust, this sheet pan pizza recipe is for you! I bake it in a quarter sheet pan or jelly roll pan, which gives the crust crave-worthy crispy edges and enough height to stand up to ample sauce, cheese, and veggie toppings. It’s perfect for Friday nights, parties, or even game day—any time you want a meal that’s just as fun as it is delicious. The next time you’re in the mood for pizza, give it a try! This homemade sheet pan pizza is even better than delivery. I think you’ll love…

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Homemade Pizza Sauce

Level up your homemade pizza with this easy pizza sauce recipe. Made with 8 simple ingredients, it's quick and flavorful—no cooking required!

condiment / vegetarian

Making pizza sauce from scratch is simpler than it might seem. You don’t need any fancy ingredients or even very much time. My easy pizza sauce recipe calls for 8 pantry staples and comes together in 5 minutes—no cooking required! I could be biased, but I think this homemade pizza sauce is better than store-bought. It’s thick and flavorful, seasoned with fresh garlic and dried herbs. It’s also super affordable. This easy pizza sauce recipe makes a large batch, enough for 5 to 6 pizzas. Make it for your next pizza night, and store any leftovers in the freezer. You’ll love having…

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Homemade Pizza Dough

You only need 6 ingredients to make this easy pizza dough recipe! It yields a chewy, flavorful crust that will take your homemade pizza to a new level.

vegetarian / how-to

Homemade pizza dough is the secret to great homemade pizza. If you’re new to working with yeast, the idea of making your own pizza dough might be intimidating, but I think you’ll find that it’s really simple. Anyone can master it! I’m sharing my best pizza dough recipe below. It’s been my go-to for years, and it’s fantastic for beginners. It’s easy to make with 6 basic ingredients, and it yields a soft, chewy, and flavorful pizza crust. Use it to make one of the pizza recipes linked at the bottom of this post, or customize it with your favorite pizza…

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Hello, we're Jeanine and Jack.