Crispy Air Fryer Tofu

This air fryer tofu recipe is the easiest way to make crispy, flavorful tofu at home! Toss it into a grain bowl or stir fry for a boost of plant-based protein.

After my first bite of this air fryer tofu, I immediately thought, “What took me so long?” It’s crispier than any tofu I’ve baked in the oven, and it’s SO much easier to make than deep-fried or pan-fried tofu. No sticking to the pan, no splashing oil… If you want to make really crispy, crunchy tofu at home without a lot of fuss, you have to try this air fryer tofu recipe. Air Fryer Tofu Recipe Ingredients Here’s what you’ll need to make this air fryer tofu recipe: Tofu, of course! Nothing less than extra-firm here! Softer types of tofu…

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Instant Pot Brown Rice

Learn how to cook brown rice in the Instant Pot! The process is almost entirely hands-off, and the rice comes out tender and fluffy every time.

cooking basics

If there’s one recipe that made me an Instant Pot convert, it was this Instant Pot brown rice. Let’s be honest: cooking brown rice on the stove is no one’s favorite thing to do. It requires 40+ minutes of hovering nearby, nudging the heat up and down to keep the pot at a lively simmer. But this Instant Pot brown rice recipe is almost entirely hands-off. Once you get it going, you can focus on making the rest of your meal without giving the rice a second thought, knowing that it’ll come out fluffy, tender, and perfectly cooked. Try it…

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15 Healthy Salad Dressing Recipes

These healthy salad dressing recipes are fresh, flavorful, and easy to make. Try just one, and you'll never reach for the store-bought stuff again!

dressings & sauces

My simplest tip for anyone who wants to eat more vegetables – and enjoy them! – is to start making a healthy salad dressing at home. Made with a base of extra-virgin olive oil, avocado oil, or Greek yogurt, it’ll be more nutritious than any bottled dressing you can find at the store. But that’s not all – it’ll taste better, too. Unlike most store-bought dressings, a homemade healthy salad dressing isn’t designed to keep for months on end. That means that it can be made with fresh ingredients like herbs, garlic, and avocado. They may not last for weeks…

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25 Crowd-Pleasing Party Food Ideas

These crowd-pleasing party food ideas will be a hit at any celebration! They include tempting cheese boards, finger foods, delicious dips, and more.

appetizers / snacks & dips

The best party food ideas are fun. Not too fussy, not too formal. Not bland or boring. They catch your eye and draw you in, making you think, “I want to try THAT!” And when you do try it, good party food doesn’t disappoint. Even if it’s a tiny, one-bite finger food, it packs a punch of flavor. You’ll find my best party food ideas in the post below. They include impressive platters, tasty finger foods, delicious dips, and more. They’re the recipes I make time and time again for holiday parties, cookouts, and birthday celebrations, and each one is…

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Homemade Waffle Recipe

On a weekend morning, nothing hits the spot like these homemade waffles. They're light, fluffy, and crisp around the edges. Pass the maple syrup!

breakfast

Break out your waffle maker! It’s Sunday morning, the holidays are right around the corner, and, if I had to guess, I’d say you have all the ingredients to this easy waffle recipe in your pantry already. Come on, let’s kick back and enjoy a lazy weekend breakfast! In our house, Jack will be on coffee (and kid!) duty while I make the waffles. I love this waffle recipe in particular because it’s super simple and fairly wholesome, made with whole wheat flour and maple syrup. But most importantly, the waffles are delicious. They have perfect crisp edges and light…

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Garlic Butter

Learn how to make garlic butter with just 4 ingredients! Creamy, savory, and rich, it's a delicious topping for potatoes, dinner rolls, noodles, and more.

cooking basics

What’s better than regular butter? Garlic butter! This spread is rich and, well, buttery, brimming with savory garlic flavor. It’s quick to stir together, and it lasts for days in the fridge. Keep it on hand for slathering onto bagels and toast, tossing with noodles, dotting onto baked potatoes, and more. It’s such an easy way to amp up the flavor in simple, everyday meals. How to Make Garlic Butter This homemade garlic butter recipe has to be one of the simplest on the blog. It only calls for 4 basic ingredients: Unsalted butter, garlic, finely chopped fresh parsley or…

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Stuffed Shells

These stuffed shells are saucy, cheesy comfort food at its best! They're filled with a creamy, flavorful mix of fresh spinach, lemon zest, and ricotta cheese.

pasta / dinner

These stuffed shells are saucy, cheesy comfort food at its best. I love the contrast of the chewy pasta with the creamy ricotta filling, and marinara – store-bought or homemade – is the perfect tangy accent for both. After I eat one helping, I always find myself back in the kitchen, unable to resist the allure of seconds. These stuffed shells are just that good! This stuffed shells recipe is easy to make (and make ahead!), and it’s great for serving a group. If you’re hosting a dinner party or get-together this season, it would be a fantastic dish to…

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15 Best Vegan Cookie Recipes

These delicious vegan cookie recipes include peanut butter cookies, sugar cookies, chocolate chip, and more. You won't miss the butter or eggs one bit!

vegan / desserts

You don’t need eggs or butter to make delicious cookies, and these vegan cookie recipes are here to prove it. They include all the classics – peanut butter cookies, sugar cookies, gingerbread, and chocolate chip – as well as fun, out-of-the-box vegan cookie recipes for anyone looking to try something new. Whether you’re gearing up for holiday baking or just in the mood for an easy sweet treat, I hope you find some vegan cookie recipes you love! Vegan Spice Cookies These vegan cookie recipes are especially perfect for the holidays, but if you’re tempted to make them at another…

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Minestrone Soup

This minestrone soup recipe is a delicious version of the classic Italian vegetable soup. Serve it with crusty bread for an easy vegetarian meal!

soups

Today, I have two goals: to bake a batch of Christmas cookies and to make a pot of minestrone soup. To me, the two go hand-in-hand. After I spend an afternoon baking (and eating!) something sweet, I want nothing more than a warming, nourishing pot of soup for dinner at night. I love this minestrone soup recipe in particular because it’s so satisfying, but still light and fresh. Onions, carrots, and celery add depth of flavor to its herb-flecked tomato broth, and starchy beans and pasta make it nice and thick. I toss in green beans for texture, and, as…

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25 Best Dutch Oven Recipes

These easy Dutch oven recipes show off the versatility of everyone's favorite cast-iron pot. Use yours to make bread, stew, pasta, risotto, and more!

fall / winter

‘Tis the season of cozy soups, comforting stews…and holiday shopping. If you’re thinking about treating yourself or a loved one to a new piece of kitchen equipment, let me recommend a Dutch oven! This type of heavy-duty pot might seem like a specialty item, but if you cook often, I promise, you’ll use it daily. In fact, I always have one perched on my stovetop, ready and waiting for the next time I cook a soup, pasta, sauce, or whatever other Dutch oven recipes I might have up my sleeve on a given day. Speaking of Dutch oven recipes, I’ve…

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Crispy Smashed Potatoes

These smashed potatoes are SUCH a tasty side dish or snack! They're crispy on the outside, creamy in the middle, and packed with savory garlic flavor.

appetizers / side dishes

Crispy smashed potatoes? Two, no, three. …Ok, more like four for me, please! I’m a huge fan of potato wedges, roasted potatoes, and even French fries, but these crispy smashed potatoes might just be my favorite potatoes yet. They have glorious crispy skins, comforting creamy middles, and a savory garlic-Parmesan flavor that I’m pretty sure no one could ever get enough of. Conveniently, they’re perfect for a wide variety of occasions. Top them with a drizzle of chipotle sauce, and they’d make a mouthwatering game day snack. Sprinkle them with fresh herbs, and they’d be a crowd-pleasing Thanksgiving side dish.…

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Hello, we're Jeanine and Jack.