Vegan Meatballs

The BEST vegan meatballs! Made with mushrooms, walnuts, and black beans, they're crisp on the outside, tender in the middle, and full of savory flavor.

These vegan meatballs are the best I’ve tried. They’re intensely flavorful, made with roasted mushrooms, a mix of savory spices, and balsamic vinegar for tang. They also have the perfect texture–crisp and charred on the outside and firm-yet-tender in the middle. Top them onto pasta, stuff them into subs, or serve them over polenta with a scoop of marinara. There are so many ways to enjoy these delicious vegan meatballs! Vegan Meatballs Recipe Ingredients To be clear, these vegan meatballs don’t taste just like meat. They’re made with whole foods, plant-based ingredients, and when you eat them, you can tell.…

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Vegan Pancakes

For a great start to the day, make this vegan pancakes recipe! It's super simple, and the pancakes are delicious--thick, fluffy, and warmly spiced.

vegan / breakfast

Look at how fluffy these vegan pancakes are! When I first started making them, I couldn’t believe it, because I always thought eggs were essential for really puffy pancakes. But this vegan pancakes recipe proves that you don’t need eggs, or even a common egg substitute like mashed banana or flax, to make an ultra-fluffy stack of pancakes. In this recipe, baking powder and apple cider vinegar are the secret ingredients that help the pancakes puff. Like the vinegar and baking powder, the other ingredients in this vegan pancakes recipe are pantry basics, meaning that you can easily make it…

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Buffalo Cauliflower Tacos

Spice up your dinner rotation with these buffalo cauliflower tacos! They're packed with crispy cauliflower, creamy avocado, and tangy vegan ranch.

These buffalo cauliflower tacos are fresh, flavorful, and FUN! I started making them when I was testing this air fryer buffalo cauliflower recipe and had lots of leftover buffalo cauliflower wings on hand. To make them a meal, I stuffed them into corn tortillas with crisp cabbage, creamy avocado, cilantro, and jalapeños. Then, I added a drizzle of vegan ranch to take it all over the top. The combination was so tasty that I knew I had to share a recipe! These buffalo cauliflower tacos would be perfect for the Super Bowl this weekend (find more game day food ideas…

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Air Fryer Buffalo Cauliflower

These air fryer buffalo cauliflower bites are the BEST appetizer or game day snack! They're crispy, saucy, and spicy. You won't be able to get enough!

This air fryer buffalo cauliflower is the ULTIMATE game day snack. It’s saucy, spicy, and crispy, the kind of finger food that packs a ton of flavor into a single bite. If you still need snack recs for the Super Bowl next weekend, here’s mine: make this! I based this recipe on the baked buffalo cauliflower I shared last fall. After I posted it, I heard from so many of you asking for an air fryer version. I am SO GLAD I tried one, because this air fryer buffalo cauliflower might be even better than the oven version (which was…

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35 Best Party Dip Recipes

Throwing a party? You need some easy dip recipes in your back pocket! Find our 35 best below. They include spinach artichoke dip, guacamole, and more!

If you’re looking for dip recipes for your next party or gathering, you’re in the right place! I’ve rounded up 35 of my best below. Some, like spinach artichoke dip, are creamy and cheesy. Others, like homemade salsa, are zesty and bright. But all of these dip recipes have one thing in common: they’re serious crowd-pleasers. Whether you’re throwing a Super Bowl party, a holiday celebration, or a chill summer bbq, you can’t go wrong with any of these fun, flavorful dip recipes. You and your guests will love them. Pass the chips! Our Best Dip Recipes Spinach Artichoke Dip This…

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Lentil Pasta

This easy lentil pasta recipe is a satisfying, comforting vegetarian meal. A rich tomato and lentil sauce coats chewy ribbons of al dente pasta.

Ok, pasta lovers, you need this lentil pasta recipe in your winter rotation! It’s budget-friendly, easy to make, and comforting in the way that only pasta with red sauce can be. Though this lentil pasta recipe is full of Italian flavors (marinara! balsamic! Parmesan!), it’s not a take on any specific Italian pasta dish. Rather, it’s something I love to cook when I want a hearty, flavorful pasta dinner, but I don’t want to go to the store or spend hours in the kitchen. This lentil pasta recipe comes together with basic pantry ingredients, and you can have it on the…

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Tomato Soup

The BEST tomato soup recipe! It's rich, flavorful, and made with pantry ingredients. Pair it with a grilled cheese for a delicious, comforting meal!

Homemade tomato soup is like a hug in a bowl, which, when the weather is as gray as it has been here lately, is exactly what I need. This tomato soup recipe is a cold weather staple in our house. It couldn’t be simpler to make, and the ingredients are largely pantry basics that I always keep on hand. But more importantly, this tomato soup is creamy, comforting, and full of rich flavor. The tomatoes make it tangy, balsamic vinegar adds sweetness, and red pepper flakes give it a warming kick of heat. You could serve it on its own,…

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Sautéed Spinach

My go-to sautéed spinach recipe! Silky, garlicky, and bright with lemon, it's a delicious side dish or addition to pastas, eggs, grain bowls, and more.

When you do sautéed spinach right, it tastes so good that you want to eat it straight out of the skillet. The leaves are tender, silky, and bright with lemon, and they have a savory, garlicky bite. It makes a great standalone veggie side dish (and you’d be hard pressed to find one that’s quicker or easier!), but it can go into a frittata, a grain bowl, pasta, or a sandwich too. In short, if you haven’t already mastered the art of perfect sautéed spinach, now’s the time. This sautéed spinach recipe is simple, versatile, and flavorful. Learn how to…

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Kale Soup

Hearty and comforting, this white bean and kale soup recipe deserves a spot in your winter rotation. Crunchy homemade croutons take it over the top.

This kale soup recipe is exactly what I’m craving these days: comfort food + tons of veggies, all rolled into one. Its creamy broth (which, by the way, is thickened with blended white beans, not heavy cream) is swimming with tender kale and aromatics like onions, carrots, and celery. Rosemary and thyme add piney flavor, and a squeeze of lemon juice gives it the perfect bright finish. If you’re looking for a dish that is equal parts cozy, healthy, and delicious, look no further. This kale soup is it! How to Make Kale Soup You can find the complete kale…

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Sushi Bowl

This sushi bowl recipe is the easiest way to satisfy a sushi craving at home! Flavorful fixings like sliced avocado, nori, and spicy mayo top seasoned rice.

When I feel like eating sushi but I don’t feel like making sushi, I make this sushi bowl recipe instead. It’s easy to put together (no rolling required!), but it still captures all the tastes and textures I crave in a good veggie sushi roll. Creamy avocado plays off sticky seasoned rice, which in turn contrasts with crisp, cooling cucumbers and crackly nori. I add ripe mango for a hit of sweetness, baked tofu for protein, and big drizzles of spicy mayo for richness and heat. I like to prep the components ahead of time and enjoy this sushi bowl for…

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Spicy Mayo

You need this spicy mayo recipe in your life! Creamy and tangy, with a delicious kick, this simple condiment livens up sushi, tacos, and more.

It would be hard to overstate how much I love spicy mayo. Maybe you can relate? It’s creamy, it’s zingy, it’s full of fiery spice. How could you not want to eat it on sushi, let alone tacos, veggie burgers, or a side of French fries? Like many people, I first started eating spicy mayo at restaurants, but for years now, I’ve been making my own at home. It’s just too good to save for when you’re out to eat, and it also happens to be super easy to make! My recipe calls for four basic ingredients, ones you likely have…

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Hello, we're Jeanine and Jack.