50 Fall Recipes and Dinner Ideas

These healthy fall recipes will satisfy any autumn craving! They include quick fall dinner ideas, cozy desserts, side dishes, salads, and more.

Happy fall! To celebrate the start of the season, I’m sharing 50 of my favorite fall recipes below. They include cozy soups, fresh salads, decadent desserts, and everything in between. Whether you’re looking for a quick dinner, a healthy lunch, or a comforting cooking project this season, you’ll find it here. I look forward to making these recipes every year when the temperatures start dropping. I hope they become some of your fall favorites too. Our Top 5 Fall Recipes Butternut Squash Soup No collection of fall recipes would be complete without butternut squash soup! Sage, rosemary, and fresh ginger…

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Air Fryer Baked Potato

Learn how to make an air fryer baked potato with flavorful, crispy skin and fluffy insides! Enjoy it with toppings like chives, sour cream, and/or butter.

In the last year or so, this air fryer baked potato recipe has become my favorite way to cook baked potatoes. Don’t get me wrong—I still love my oven baked potato recipe. But more often than not, I only make one or two baked potatoes at a time. With such a small batch, using the air fryer just makes sense. For one, it’s WAY quicker. My air fryer preheats in seconds, and it yields perfectly cooked baked potatoes in about 40 minutes. That’s roughly 15 minutes fewer than a typical baked potato needs in my oven. The potatoes are also…

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Iced Strawberry Matcha Latte

This iced strawberry matcha latte combines fresh strawberries with earthy matcha. Lightly sweet and SO refreshing, it's the perfect drink for a hot day.

My drink of the summer has been an iced strawberry matcha latte—not one I get at Starbucks, but one I make at home. This viral latte has three layers: macerated strawberries at the bottom, milk in the middle (I like almond), and frothy matcha green tea on top. It’s fruity, refreshing, and not too sweet, with smooth, umami notes from the matcha. If you’re already a matcha fan, I think you’ll love this drink. And if you’re new to matcha, it’s a great first recipe to try! In case you’re not familiar, matcha is a green tea powder that has…

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Homemade Pizza Sauce

Level up your homemade pizza with this easy pizza sauce recipe. Made with 8 simple ingredients, it's quick and flavorful—no cooking required!

Making pizza sauce from scratch is simpler than it might seem. You don’t need any fancy ingredients or even very much time. My easy pizza sauce recipe calls for 8 pantry staples and comes together in 5 minutes—no cooking required! I could be biased, but I think this homemade pizza sauce is better than store-bought. It’s thick and flavorful, seasoned with fresh garlic and dried herbs. It’s also super affordable. This easy pizza sauce recipe makes a large batch, enough for 5 to 6 pizzas. Make it for your next pizza night, and store any leftovers in the freezer. You’ll love having…

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25 Easy Vegetable Side Dishes

These vegetable side dishes are an easy, healthy way to round out any meal! Find tasty recipes for zucchini, green beans, broccoli, and more.

Vegetable side dishes are often my favorite part of dinner. No offense to the main course, but I find that vegetable side dishes are what make the meal fun. They add a pop of color, fresh flavor, and variety to the table. Even basic roasted broccoli is so tasty that I want to eat it straight off the baking sheet! I’m sharing 25 of my go-to vegetable side dishes below. I’ve made all these recipes time and time again. Each one is simple enough to prep for a weeknight dinner, but also flavorful enough to serve at a holiday feast. Try…

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Vegetarian Tortilla Soup

This tortilla soup recipe has a rich, fragrant broth filled with corn and black beans. We love it with crispy tortilla strips and avocado on top!

Tortilla soup is one of my favorite foods. Not just one of my favorite soups (though of course it is), but one of my favorite foods in general. I love how the rich, flavorful broth contrasts with toppings like crunchy tortilla strips and creamy avocado. Now that the temperatures are cooling off for the season, you can bet that I’ll have this tortilla soup recipe on repeat. Tortilla soup (or sopa de tortilla or sopa Azteca) is thought to have originated in central Mexico, though you can find regional variations throughout Mexico and the US today. I can’t claim that…

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Homemade Applesauce

Learn how to make homemade applesauce with this easy recipe! Spiced with cinnamon, it's a delicious healthy snack or topping for pancakes and more.

This homemade applesauce recipe is a staple in our house year-round, but especially during apple season. It’s an easy way to use up a surplus of too-soft or overripe apples, and as it cooks, it fills your house with the aroma of fresh apples and cinnamon. That smell is SO cozy on a crisp fall day. On its own, it’d be enough to make anyone a homemade applesauce convert. But this homemade applesauce recipe gets better. It doesn’t just smell good—it tastes good too! It’s tangy, lightly sweet, and full of spiced apple flavor. You can make it chunky if…

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Corn Chowder

Savor the taste of summer sweet corn in this easy corn chowder recipe! Packed with fresh corn and potatoes, it's creamy, comforting, and delicious.

It’s the perfect time of year to make corn chowder. Summer veggies like sweet corn and peppers still abound at the farmers market and grocery store, but as the sun sets earlier and the temperatures cool, a comforting bowl of soup can really hit the spot. This corn chowder recipe is everything I’m craving right now. A meal in a bowl, it’s filled with chunky potatoes, corn kernels, red peppers, and a lightly creamy broth that’s bursting with sweet corn flavor. To balance the sweetness, I throw in savory celery and a dash of Old Bay Seasoning, smoked paprika, and…

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BEST Hummus

Learn how to make homemade hummus with this easy, 7-ingredient hummus recipe! It comes together in minutes, and it's SUPER smooth and creamy.

Is there anything better than creamy, nutty, velvety homemade hummus? I don’t think so, which is why I make this hummus recipe nearly every week. I’ve shared many hummus variations over the years (including 4 in my first cookbook!), but this recipe is the one I make most often. It’s a classic version of the Middle Eastern chickpea dip, with garbanzo beans and tahini as the key ingredients. The recipe is super simple to make. With just 5 minutes of prep, 7 basic ingredients transform into delicious homemade hummus. It’s lusciously smooth, with a bright lemon flavor and a little…

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60 Easy Dinner Ideas

Wondering what to make for dinner? You're in the right place! Below, you'll find easy dinner ideas to satisfy any craving. Think tacos, pasta, and more!

Do you ever have nights when you just don’t know what to make for dinner? When you run through a mental list of easy dinner ideas, but nothing sounds good? If you do, you’re in the right place. Below, you’ll find 60 healthy dinner recipes that are perfect for busy weeknights. Each one is quick and easy to make, but it still packs a punch of flavor. Think roasted veggie tacos with a creamy, zesty sauce. Imagine luxurious baked feta and a comforting pasta ready in under 30 minutes. You’ll find all that and more among the easy dinner ideas…

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Cauliflower Salad

This cauliflower salad is a picnic-perfect side dish! It's bright and delicious, featuring a creamy dressing, fresh herbs, and crunchy raw cauliflower.

I’ve shared a roasted cauliflower salad (ok, 5) on the blog before, but this RAW cauliflower salad is the first of its kind. I’m already wondering what took me so long, and once you try it, I think you will be too! This cauliflower salad recipe is bright and delicious. I like to think of it as a fun, fresh twist on classic potato salad. Like potato salad, it has a creamy, mustardy dressing, hard-boiled eggs, and savory herbs, but cauliflower replaces the potatoes. Pickled red onions and capers add an extra briny punch. This cauliflower salad recipe packs up…

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A food blog with fresh, zesty recipes.
Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Hello, we're Jeanine and Jack.

We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.