Peach Crumble & Summery Links

Summer Peach Blackberry Crumble

Remember the peach and blackberry crumble from this dinner party? Click over to The Yellow Table for the recipe! Trust me, you’ve gotta make it before peach season is over.

And here are some other summery recipes I’ve been drooling over lately…

I’m not an expert pie-maker, but I think I could handle this Ginger Peach Galette.

Sweet Corn, Peach and Cherry Salad – so seasonal!

This Baked Feta with Tomatoes makes me want to take a trip to Greece.

The prettiest Blueberry Cake I’ve ever seen.

I’m loving this new-to-me blog The Clever Carrot and her Summer Crunch Salad.

Because I can’t have enough peaches: Peach & Blueberry Cheese Toasts.

I’ll take this Chopped Kale Salad with Nectarines for lunch any every day.

Blueberry Coconut Dark Chocolate Oat Cookies and the funniest bake sale story.

Sinless Superfood Devil’s Food Donuts. I’ll take two please.

Avocado Caprese Wrap. Seriously, is it lunchtime yet?

10 comments

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  1. Leah from georgiapeachonmymind.com
    08.05.2014

    Fabulous links!!! That blueberry cake looks absolutely delicious!!

  2. What a gorgeous, seasonal recipe Jeanine! This is absolute crumble heaven. I just want to pick at all of those plump blackberries! Thank you SO much for your sweet mention too! 🙂 xx Emilie

  3. That peach/blackberry crumble looks divine!! And I am so with you on that kale and nectarine salad — could eat that all summer long.

  4. That crumble, those colors – agaggghd! Too pretty. Loving all of these links, Jeanine — and three times YES to The Clever Carrot. Everything Emilie posts is just so ethereal and dreamy, gorgeous. (Thanks also for the link love. Just say the word and I’ll pop some donuts in the mail!) xo…

  5. ale from piloncilloyvainilla.com
    08.01.2014

    In love with peach crumble! Last week I made one with raspberries and peaches.
    Yummy

A food blog with fresh, zesty recipes.
Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Hello, we're Jeanine and Jack.

We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.